Meal Prep Mania- Chicken Sausage, Pesto and Veggies (3 of a 3 post series)

Let’s get straight into this quick and easy recipe!


  • 1 bundle of asparagus (remove bottom ends and cut into 3rds)
  • 1 green bell pepper
  • 4 tbsp of pesto
  • 4 chicken sausages (sliced)



  1. In a medium sized pan heat up asparagus and cook about 2 minutes.
  2. Add chopped bell pepper and cook till tender (about 4-5 more minutes).
  3. Add in sliced sausage and pesto. Mix until everything is coated with pesto.
  4. Cook about 3 more minutes, remove from heat and serve up or portion out into storage containers.


Chicken Sausage, Pesto and Veggies 2